The Cafe influence: aufkochen, Auflauf, Auflaufform, aufschlagen, auftragen

aufkochen - to boil [x]

Auflauf - casserole [x]
Auflauf or Casseroles usually consist of pieces of meat (such as chicken) or fish (such as tuna), various chopped vegetables, a starchy binder such as flour, potato, or pasta, and often, a crunchy topping. They maybe served as a main course or a side dish, and may be served in the vessel in which they are cooked. The cooking of a casserole is generally done in an oven to bake.

Auflaufform - casserole [x]
A large, deep dish used both in the oven and as a serving vessel.

aufschlagen - to beat, to whip [x]

auftragen - to serve [x]